Coconut Milk

Coconut Milk Recipe type: Sauce   Coconut Milk is a Cambodian food recipe used in meals with curries and sauces, and desserts. Ingredients 2 c. unsweetened dried coconut 3 c. boiling water Instructions Put coconut into electric blender. Pour boiling water over coconut. Cover blender. Blend at medium speed for 30 seconds. Place a fine sieve … Continue reading

Beef Marinade

Beef Marinade Recipe type: Sauce   Beef Marinade is a Cambodian Food Recipe with cilantro and mint. Ingredients 2 Green Onions, chopped 1 Lemon Grass, cut into 1 inch pieces 1 cup chopped fresh Cilantro 1 cup chopped fresh Mint leaves 1 cup Lime Juice ½ cup Fish Sauce 1 Tbs Sweet Chili sauce ½ cup … Continue reading

Grilled Marinated Chicken

Grilled Marinated Chicken Recipe type: Entree   Grilled Marinated Chicken is a Cambodian food recipe and can be served with a spicy sauce. Ingredients 3 tsp. sugar 2 tbsp. soy sauce 2 tbsp. fish sauce 1 tsp. pepper 1 clove garlic, finely chopped 1 3 lb.chicken, cut into quarters Instructions Mix first 5 ingredients. Pour mixture … Continue reading

Banana Spring Rolls

Banana Spring Rolls Recipe type: Dessert   Banana Spring Rolls are a Cambodian Food Recipe for a nice sweet spring roll dessert. Ingredients 1 large banana, peeled 4 spring roll wrappers ¼ cup brown sugar ½ Tbs cinnamon 2 cups oil Instructions Preheat the oil in a deep-fryer or large cast-iron skillet. Mix sugar and cinnamon. … Continue reading

Lemon Chicken Soup

Lemon Chicken Soup Recipe type: Soup   Lemon Chicken Soup is a Cambodian food recipe with sharp and tangy flavors. Ingredients 3 c. chicken broth 1 tbsp. grated lemon peel 10 oz. boneless, skinless chicken breast, cubed 1 c. fresh cauliflower, chopped 1 tomato, cut into 8 wedges ½ c. sliced fresh mushrooms 1 tsp. sugar … Continue reading