Cambodian Food Recipes

Cambodian food is one of the world’s oldest living cuisines. Cambodia shares some Cambodian food recipes of common ingredients being influenced by Indian and Chinese Cuisines. Cambodian Cuisine also has similarities to Vietnamese and Thai cooking with aromatic herbs and sweet and sour mixed with spicy flavors.

Spinach Salad with Chicken

cambodian-food-spinach-salad-with-chicken

Spinach Salad with Chicken Recipe type: Salad   Spinach Salad with Chicken is a Cambodian food recipe with fish sauce. Ingredients 1 whole skinless chicken breast 1½ tbsp. fish sauce 3 tbsp. sugar 3 tbsp. lime or lemon juice ⅛ tsp. cayenne pepper 3 c. chopped fresh spinach ½ c. chopped roasted peanuts ½ c. peeled … Continue reading

Ginger Chicken

cambodian-food-ginger-chicken

Ginger Chicken Recipe type: Entree   Ginger Chicken is a Cambodian Food Recipe for sauteed chicken in a ginger sauce. Ingredients 2 chicken breasts, diced 500g ginger, cut into strips 5 spring onions 1 tbsp fish sauce 1 tsp sugar 2 cloves garlic, chopped 1 red chilli (long) Oil Salt to taste Lettuce leaves for decoration … Continue reading

Fish Sauce Marinade

cambodian-food-fish-sauce-marinade

Fish Sauce Marinade Recipe type: Sauce   Fish Sauce Marinade is a Cambodian Food Recipe with garlic and chilli. Ingredients 1 clove garlic, minced ½ tsp garlic chile paste 4 Tbs fish sauce ⅔ cups water ⅓ cups rice or cider vinegar 3 to 5 Tbs sugar Instructions Mix all ingredients in blender. Use as marinade … Continue reading

Fried Rice

cambodian-food-fried-rice

Fried Rice Recipe type: Side   Fried Rice is a Cambodian food recipe with eggs and tomatoes. Ingredients 2 eggs 4 tbsp. vegetable oil ½ medium onion, peeled and chopped 1 lb. pork loin, thinly sliced 1 clove garlic, finely chopped 1 tomato, sliced into 8 wedges 2 green onions, thinly sliced 1 tbsp. fish sauce … Continue reading