Cambodian food is one of the world’s oldest living cuisines. Cambodia shares some Cambodian food recipes of common ingredients being influenced by Indian and Chinese Cuisines. Cambodian Cuisine also has similarities to Vietnamese and Thai cooking with aromatic herbs and sweet and sour mixed with spicy flavors.
Grilled Marinated Chicken Recipe type: Entree Grilled Marinated Chicken is a Cambodian food recipe and can be served with a spicy sauce. Ingredients 3 tsp. sugar 2 tbsp. soy sauce 2 tbsp. fish sauce 1 tsp. pepper 1 clove garlic, finely chopped 1 3 lb.chicken, cut into quarters Instructions Mix first 5 ingredients. Pour mixture … Continue reading
Spinach Salad with Chicken Recipe type: Salad Spinach Salad with Chicken is a Cambodian food recipe with fish sauce. Ingredients 1 whole skinless chicken breast 1½ tbsp. fish sauce 3 tbsp. sugar 3 tbsp. lime or lemon juice ⅛ tsp. cayenne pepper 3 c. chopped fresh spinach ½ c. chopped roasted peanuts ½ c. peeled … Continue reading
5.0 from 1 reviews Beef Salad Recipe type: Salad Beef Salad is a Cambodian Food Recipe for strips of grilled beef and cabbage salad. Ingredients 600g beef fillets, grilled and thinly sliced ½ a small white cabbage, thinly sliced ½ a small red cabbage, thinly sliced 1 white onion, thinly sliced 1 red onion, thinly … Continue reading
Fried Rice Noodles Recipe type: Side Fried Rice Noodles is a Cambodian food recipe with meat, eggs and green onions. Ingredients ½ lb. narrow rice noodles 3 to 4 tbsp. fish sauce 6 tbsp. granulated sugar 6 tbsp. white vinegar 1 tbsp. ketchup (optional) ½ lb. chicken, pork, or shrimp, or a combination ⅓ c. … Continue reading
Pineapple-Fish Noodles Recipe type: Entree Pineapple-Fish Noodles is a Cambodian food recipe with rice noodles mixed with coconut milk and fish sauce. Ingredients 3 tbsp. vegetable oil 2 lb. fish fillets, cut into bite-sized pieces 1 clove garlic, finely chopped 1 tsp. grated fresh ginger 1 20-oz. can crushed pineapple, drained thoroughly 1 c. coconut … Continue reading