Cambodian food is one of the world’s oldest living cuisines. Cambodia shares some Cambodian food recipes of common ingredients being influenced by Indian and Chinese Cuisines. Cambodian Cuisine also has similarities to Vietnamese and Thai cooking with aromatic herbs and sweet and sour mixed with spicy flavors.
Beef and Snow Peas Recipe type: Entree Beef and Snow Peas is a Cambodian Food Recipe cooked in a sauce marinade and served over pasta or rice. Ingredients 1 lb beef, thinly sliced ¼ cup dry sherry 1½ Tbs soy sauce 1 tsp fresh ginger, grated 2 cloves garlic, finely chopped 1 tsp sesame oil … Continue reading
Fish Chili Sauce Recipe type: Sauce Fish Chili Sauce is a Cambodian food recipe used as a dip for many dishes. Ingredients 2 cloves garlic, crushed 1 tsp. crushed red pepper flakes 4 tbsp. sugar 2 tbsp. fresh lime or lemon juice 4 tbsp. fish sauce 2 tbsp. water Instructions Combine all ingredients in a … Continue reading
Bananas in Coconut Milk Recipe type: Dessert Bananas in Coconut Milk is a Cambodian food recipe with bananas cooked in sugar syrup and then milk. Ingredients ¼ c. sugar ½ c. water 4 firm medium bananas, peeled, halved crosswise, then quartered ⅛ tsp. salt 1½ c. coconut milk Instructions In a large saucepan, bring sugar … Continue reading
Beef Lettuce Wraps Recipe type: Entree Beef Lettuce Wraps is a Cambodian Food Recipe with cilantro, mint and basil. Ingredients 1 Tbs Olive Oil 4 Garlic Cloves, thinly sliced 1 tsp Sugar ½ lb Ground Beef 1 tsp Fish Sauce 1 Thai Chili, finely chopped ¼ Red Onion, thinly sliced ¼ cup Mint, Basil, Cilantro, … Continue reading
Fish Sauce Marinade Recipe type: Sauce Fish Sauce Marinade is a Cambodian Food Recipe with garlic and chilli. Ingredients 1 clove garlic, minced ½ tsp garlic chile paste 4 Tbs fish sauce ⅔ cups water ⅓ cups rice or cider vinegar 3 to 5 Tbs sugar Instructions Mix all ingredients in blender. Use as marinade … Continue reading