Cambodian Food Recipes

Cambodian food is one of the world’s oldest living cuisines. Cambodia shares some Cambodian food recipes of common ingredients being influenced by Indian and Chinese Cuisines. Cambodian Cuisine also has similarities to Vietnamese and Thai cooking with aromatic herbs and sweet and sour mixed with spicy flavors.

Beef Curry

Beef Curry Recipe type: Entree   Beef Curry is a Cambodian food recipe with thick curry. Ingredients 2 c. coconut milk 1 lb. stewing beef, cut into bite-sized pieces 1 clove garlic, finely chopped ¼ tsp. ground coriander ⅛ tsp. pepper ¼ tsp. salt 1 stalk lemon grass, bottom one-third finely chopped 3 tbsp. fish sauce … Continue reading

Shrimp Curry

Shrimp Curry Recipe type: Entree   Shrimp Curry is a Cambodian Food Recipe made with coconut milk. Ingredients 1½ tsp canola oil 1 Tbs red curry paste 12 oz shrimp, peeled ½ onion, chopped 2 oz pepper strips, red or green 2 oz peas and carrots 2 oz bamboo shoots, sliced 2 oz snow peas 1½ … Continue reading

Rice Noodles

Rice Noodles Recipe type: Side   Rice Noodles is a Cambodian food recipe used as a side in many dishes. Ingredients 3 c. water 8 oz. rice noodles Instructions In a large saucepan, bring water to a boil over high heat. Add rice noodles and return water to a boil. Reduce heat to medium-high and cook … Continue reading

Pork Lettuce Wraps

Pork Lettuce Wraps Recipe type: Entree   Pork Lettuce Wraps are a Cambodian Food Recipe flavored with cilantro, mint and fish sauce. Ingredients 1 lb pork tenderloin, ground 2½ Tbs fish sauce ¼ cup chicken broth 2 shallots , sliced 3 Tbs juice from 2 limes 2 tps sugar Pinch red pepper 3 Tbs mint, chopped … Continue reading

Beef Salad

5.0 from 1 reviews Beef Salad Recipe type: Salad   Beef Salad is a Cambodian Food Recipe for strips of grilled beef and cabbage salad. Ingredients 600g beef fillets, grilled and thinly sliced ½ a small white cabbage, thinly sliced ½ a small red cabbage, thinly sliced 1 white onion, thinly sliced 1 red onion, thinly … Continue reading